Details
These characteristic round biscuits bring to memory the taste of the traditional Italian confectionary: ciambelline with red wine and almonds brings us back to the past, bite by bite.
Wheat flour, Red wine 18.5%, Sugar, Vegetable oil (sunflower oil), Sweet almonds 7.4%, Yeast agent (disodium diphosphate, sodium hydrogen carbonate, wheat starch, anticaking: calcium carbonate).
Contains sulfur dioxide.
Keep in a dry and cool place. Do not expose to the direct sun rays.
PRODUCT OF ITALY
Additional Information
| Nutrition Information | Nutrition Average Information
|
||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| categoria | No |
Nutrition Average Information
| Per 100g | |
| Energy | 2012kJ 480 kcal |
|---|---|
| Fat of which saturates |
20,3g 1,7g |
| Carbohydrate of which sugars |
65,9g 25,7g |
| Fibre | 2,0g |
| Protein | 7,3g |
| Salt | 0,23g |
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