Colomba Sovrana Gentilini is soft and fragrant, made with candied fruits and raisins, covered with whole hazelnuts and sugar icing.
NATURALLY LEAVENED OVEN-BAKED CAKE WITH HAZELNUT ICING 10%
DECORATED WITH GRANULATED SUGAR 2% AND ALMONDS 2%INGREDIENTS: Wheat flour, Raisins 14%, Candied orange peel 11% (orange peels, sugar, glucose-fructose syrup), Egg yolk, Butter, Brown sugar, Natural yeast (wheat flour and water), Emulsifiers: mono and di-glycerides of fatty acids E471, Sunflower lecithin E322, Glucosa-fructose syrup, Invert sugar syrup, Barley malt, Salt, Flavouring agents.
ICING 10% INGREDIENTS WITH HAZELNUTS: Sugar, Egg white, “Piedmont Hazelnuts” 10% (corresponding to 1% of the product), Kernels,Almonds, Rice flour.
Decoration: Granulated sugar 2%, Sweet almonds 2%.
May contain traces of soy.
Nutrition Information | Nutrition Average Information
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categoria | No |
Nutrition Average Information
Per 100g | |
Energy | 1628 kJ 388 kcal |
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Fat of which saturates |
16g 8g |
Carbohydrate of which sugars |
53g 35g |
Protein | 7g |
Salt | 0,35g |